Cassava, a root vegetable native to South America, has firmly rooted itself in the soils of Nigeria, becoming an integral part of its agricultural landscape. While recent initiatives like the Cassava Biomass Bio-Ethanol Project have highlighted its potential as a…
The global shift towards sustainable and renewable energy sources is more than just an environmental endeavor. It’s a movement that holds the potential to transform the socio-economic fabric of communities, especially in developing nations. Bio-ethanol projects, in particular, stand out…
In a recent commendable move, the Nigerian government’s Federal Executive Council has given the green light to an ambitious project that aims to tap into the potential of cassava as a renewable energy source. This endeavor, known as the Cassava…
